Tochigi
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Lemon Milk Cookie
Crispy cookies recreating the local drink flavor.
Supervised by Tochigi Dairy, arranged the gentle sweet-tartness of Kanto Tochigi Lemon into baked confections. Individually wrapped for easy distribution, a workplace souvenir standard.
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Nasu Teddy Bear
Bear plush toy exclusive to Nasu Teddy Bear Museum.
Check ribbon representing Tochigi's local character is the point. Season-limited colors and Ghibli collaborations are also worth checking.
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Tochiotome
The prefecture's representative strawberry with well-balanced sweetness and aroma.
A Tochigi Prefecture original variety launched in 1996, still boasting top-class production volume in Japan. Firm flesh with excellent transportability, valued as cake and sweets ingredient.
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Kanpyo
Preserved food made from dried bottle gourd, familiar from kanpyo sushi rolls.
Tochigi Prefecture accounts for about 99% of domestic production, with Mibu Town as the main production area. The traditional scene of peeling long white ribbon-like flesh before dawn in July is a summer tradition. Rich in dietary fiber, also useful in simmered dishes and miso soup ingredients.
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Kanto Tochigi Lemon Milk
A local milk beverage marked by its yellow package.
Released in 1952. Official name is Kanto Tochigi Lemon. Nostalgic taste of mellow milk with lemon flavor, popular even with children who dislike milk. Many derivative products like cookies and ice cream.
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Tochigi Prefecture Koshihikari Rice
Quality rice grown with clear water from Nasunogahara.
Inland climate with large day-night temperature差 and fertile alluvial fan nurture sticky and sweet Koshihikari. Main production areas are Otawara City and Nasushiobara City in northern prefecture.
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Tochigi Local Sake
Mellow aroma produced by clear underground water and prefecture-developed yeast.
Many breweries regularly win gold at the National New Sake Appraisal, with brands like Sugata, Hououbiden, and Senkin having enthusiasts nationwide.